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Path towards a sustainable bioeconomy : conversion of locally available rice straw to nanocellulose

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dc.contributor.author Ratnakumar, A
dc.contributor.author Samarasekara, B
dc.contributor.author Amarasinghe, S
dc.contributor.author Rathnayake, S
dc.contributor.author Karunanayake, L
dc.date.accessioned 2021-12-14T09:32:43Z
dc.date.available 2021-12-14T09:32:43Z
dc.date.issued 2021
dc.identifier.issn 2815-0082 en_US
dc.identifier.uri http://dl.lib.uom.lk/handle/123/16890
dc.description.abstract The Sri Lankan agriculture sector has the potential to support a national bioeconomy. Rice straw is a key by-product generated from paddy cultivation. While it is traditionally treated as a waste matter, straw can be a valuable resource in producing biomass fibers in the green composite production due to properties such as recyclability, biodegradability, renewability, nontoxicity, and high functionality. en_US
dc.language.iso en en_US
dc.title Path towards a sustainable bioeconomy : conversion of locally available rice straw to nanocellulose en_US
dc.type Article-Full-text en_US
dc.identifier.year 2021 en_US
dc.identifier.journal Bolgoda Plains Research Magazine en_US
dc.identifier.issue 02 en_US
dc.identifier.volume 01 en_US
dc.identifier.pgnos pp 9-10 en_US
dc.identifier.doi https://doi.org/10.31705/BPRM.v2.2021.1 en_US


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