dc.contributor.author |
Perera, DHN |
|
dc.contributor.author |
De Alwis, AAP |
|
dc.contributor.author |
Ranaweera, KKDS |
|
dc.date.accessioned |
2013-10-21T02:12:40Z |
|
dc.date.available |
2013-10-21T02:12:40Z |
|
dc.date.issued |
2008 |
|
dc.date.issued |
2008 |
|
dc.identifier.uri |
http://dl.lib.mrt.ac.lk/handle/123/8169 |
|
dc.description.abstract |
Nanotechnology, the next revolution in the 21" century has many applications in several fields. Sri Lanka as a country
based on the agricultural economy can benefit from this technology by enhancing the quality, safety and variety of
food products. The food nano-bio technology roadmap opens a pathway to identify the available techniques, their
applicability to the food industry and the required facilities. Commercially available applications are discussed with
their applicability to the Sri Lankan food industry. |
|
dc.language |
en |
|
dc.title |
Developing a food nano-bio technology roadmap for Sri Lanka |
|
dc.type |
Conference-Abstract |
|
dc.identifier.year |
2008 |
|
dc.identifier.conference |
Research for Industry |
|
dc.identifier.place |
Faculty of Engineering, University of Moratuwa |
|
dc.identifier.pgnos |
149-150 |
|
dc.identifier.proceeding |
14th Annual Symposium on Research and Industry |
|